Vegetarian/Tofu Paella

Servings: 4

Ingredients

  • 5 cup vegetable broth
  • 1 tsp saffron
  • 2 tbsp olive oil
  • 1 cup chopped peppers and onion
  • 5 clove garlic
  • 1 cup cherry tomatoes
  • 0.25 cup sun-dried tomatoes
  • 0.50 tsp turmeric
  • 1 tsp salt
  • 1.50 cup rice
  • 1 tsp black pepper
  • 16 ounce baked tofu
  • 0.50 cup peas
  • 1 parsley
  • 1 lemon wedges