Vegetarian/Mushroom Polenta
Servings: 6
Ingredients
- 2 cup milk
- 1 tsp salt
- 1.75 cup polenta
- 1 tbsp parmesan cheese
- 0.50 ounce dried mushrooms
- 2 tbsp butter
- 1 lbs mushrooms
- 2 clove garlic
- 1 tsp thyme
- 3 tbsp butter
- 1 tbsp soy sauce
- 1 tbsp heavy cream
- 1 tbsp olive oil
- 1 Pepper
- 4 tbsp butter