Sides/Zucca Agra Dolce
A: 1 butternut squash, sliced to 5mm wedges
1/4C olive oil
B: Kosher salt
C: Garlic & scallions
1. Saute (A) until beginning to caramelize.
2. Remove squash from pan and place on serving plate, sprinkle with (B). Drain
excess oil from pan.
3. Add (C) to pan, saute 1 minute. Add (D), increase heat, stir to make pan
sauce. Pour over plate and serve.
$Id: zucca_agra_dolce,v 1.1 2009/01/19 05:56:32 deaven Exp $
Ingredient list only (can be imported to MyFitnessPal)