Sides/Polenta
| A: | 1C polenta |
| 1t salt | |
| 1t black pepper, ground | |
| 4C water | |
| B: | 3T butter |
| 4oz parmesan (or other hard cheese) | |
| 1. | Combine (A) in instant pot or pressure cooker. |
| 2. | Heat to simmer, stir well, cover and process at 20# for 9 minutes. |
| 3. | Release steam, add (B), stir, serve. |
Servings: 6
Recipe
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