Sides/Giardiniera
Servings: 4
Ingredients
- 4 bell pepper
- 8 jalapeno peppers
- 2 ribs celery
- 2 carrots
- 600g onion
- 1 cup cauliflower
- 0.50 cup salt
- 1 quart water
- 2 clove garlic
- 1 tbsp oregano
- 1 tsp hot pepper
- 1 tsp pepper
- 5 ounce green olive
- 1 cup white vinegar
- 1 cup oil