Desserts/Pear Crisp

A: 4T apple sauce
    1/4C water
    4-5 pears, peeled and chopped
B: 1/2C butter
C: 1/3C brown sugar
    2C oats
    1t cinnamon
    1/2t nutmeg
1. Heat (A) in saucepan to boiling and simmer 15 minutes.
2. Melt (B), mix well with (C).
3. Pour (A) into pie pan, top with oat mixture. Bake 375F 45 minutes.

$Id: pear_crisp,v 1.1 2002/04/14 23:04:13 deaven Exp $

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