Vegetarian/Taukwa Goreng
Servings: 4
Ingredients
16 ounce firm tofu
2 tbsp olive oil
300g bean sprouts
1 cucumber
5-10 red chiles
2 clove garlic
85g roasted peanuts
2 tbsp sugar
2 tbsp tamarind juice
2 tsp miso
1 tsp rice vinegar