Vegetarian/Swiss Chard Pie

A: 1 onion, chopped
2c garlic, minced
2T oil
B: 1 bunch chard (or spinach), chopped
C: 6 eggs
1t salt
D: 1C mozzarella cheese
E: Pizza dough
1. Saute (A) in skillet until caramelized.
2. Add (B) and cook over medium heat until wilted.
3. Whisk (C), then add (D) and skillet contents.
4. Pour into (E) shaped with high edges, bake 400F 30 minutes.

More options: Recipe Card, Ingredient list suitable for import to MyFitnessPal.

$Id: swiss_chard_pie,v 1.1 2007/09/01 17:20:22 deaven Exp $