Vegetarian/Stuffed Peppers

Ingredients

• 4 bell peppers
• 1 cup textured vegetable protein
• 2 cup chicken or vegetable bouillon
• 4-5 mushrooms
• 1 tbsp canola oil
• 1 tbsp kitchen bouquet
• 0.33 cup milk
• 2 eggs
• 1 tsp salt
• 1 tsp pepper
• 4 slices jack cheese
• 1 Tomato soup