Vegetarian/Roasted Vegetable Medley
Servings: 6
Ingredients
2 tbsp olive oil
4 clove garlic
1 tbsp rosemary
1 tsp marjoram
1 tsp thyme
1 tsp salt
2 sweet potatoes
2 beets
2 cup squash
3 carrots
1 red onion
1 radish or turnip
1 parsley