Sauce/Jerk Paste
Servings: 8
Ingredients
3 habenero pepper
0.50 cup green onion
2 tbsp red wine vinegar
3 tbsp oil
1 tbsp soy sauce
2 tbsp lime juice
0.50 cup tamarind sauce
1 tbsp allspice
2 tsp grated ginger
1 tsp cinnamon
0.25 tsp nutmeg