Salad/Pasta Salad

A: 1/3C light olive oil
1/4C vinegar
1/4C Parmesan cheese
2c garlic
1T Worcestershire sauce
1T sugar
pepper sauce
B: 1# pasta (e.g. rotini)
6oz sun-dried tomatoes
1 bell pepper, red and/or yellow, sliced
1/4C fresh basil
red onion, sliced thin
pepperoni, diced
1. Mix (A).
2. Add (A) to (B) and toss.

Servings: 6

More options: Recipe Card, Ingredient list suitable for import to MyFitnessPal.

$Id: pasta_salad,v 1.3 2018/11/26 04:48:01 deaven Exp $