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Ingredients

Weekly Menu

Menu for October 7 - 13, 2021
Thursday
    Kung-po eggplant
    Steamed rice
    Miso soup
Friday
    Grilled salmon & broccoli
    Spicy green beans
Saturday
    Impossible burgers
    French-fried beets
    Kale salad
Sunday
    Swiss chard pie
    Leftover sides
Monday
    Steak
    Roasted potatoes
    Salad
Tuesday
    Bratwurst
    Pepper-tomato soup
Wednesday
    Pizza
    Salad