Meat/Turkey Burgers
| A: | 2/3C onion, chopped |
| 1t canola oil | |
| B: | 1# ground turkey |
| 1C bread crumbs | |
| 1/4C fresh peppers, finely chopped | |
| 2t worchestershire sauce | |
| 1/2t garlic powder | |
| 1/2t poultry seasoning | |
| 1/2t mustard | |
| ground pepper to taste | |
| 1. | Saute (A). |
| 2. | Mix (B) in bowl, add (A) and (B), mix and form into patties. |
| 3. | Wrap in plastic and refrigerate for 20 minutes or more. |
Servings: 4