Meat/Tigadege

Servings: 6

Ingredients

0.50 cup olive oil
1.50 lbs chicken
300g onion
1 clove garlic
2 tbsp white flour
0.75 cup peanut butter
6 ounce tomato paste
20 ounce chicken stock
1 salt & pepper to taste
2 cup carrots
0.50 cabbage
4 potatoes
10 ounce chopped spinach