Meat/Plum Bbq Ribs

A: Rib rub
4# pork ribs, room temperature
B: plum BBQ sauce
 
1. Rub (A), wrap in aluminum foil, and place in 225F oven or grill over low indirect heat. Roast 4-6 hours until tender.
2. iUnwrap and spoon (B) over during last 10 minutes of roasting. Serve.

Servings: 4

More options: Recipe Card, Ingredient list suitable for import to MyFitnessPal.

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