| A: | Rib rub | 
| 4# pork ribs, room temperature | |
| B: | plum BBQ sauce | 
| 1. | Rub (A), wrap in aluminum foil, and place in 225F oven or grill over low indirect heat. Roast 4-6 hours until tender. | 
| 2. | iUnwrap and spoon (B) over during last 10 minutes of roasting. Serve. | 
Servings: 4