Meat/Mississippi Roast

Ingredients

• 4 lbs chuck roast
• 2 tsp salt
• 2 tsp black pepper
• 0.25 cup white flour
• 3 tbsp canola oil
• 6 tbsp butter
• 10 pepperoncini
• 300g onion
• 1 tbsp nutritional yeast
• 0.25 cup ranch dressing
• 1 Chopped parsley