| ..From Melissa Cutting, Dec. 2002 ..Makes 4 dozen cookies | |
| A: | 1/4C butter |
| 1/4C canola oil | |
| 3/4C Reese's Peanut Butter | |
| 1/3C granulated sugar | |
| 1/3C light brown sugar | |
| B: | 1 egg |
| 2T milk | |
| 1t vanilla | |
| C: | 1 1/2C flour |
| 1t baking soda | |
| 1/2t salt | |
| 0. | Preheat oven to 375 F. |
| 1. | Mix A. |
| 2. | Add B, mix until well blended. |
| 3. | Combine C and add slowly to wet mixture. |
| 4. | Form 1" balls and roll in sugar. |
| 5. | Bake 8-10 minutes at 375F. Press a Hershey's kiss in the middle of each cookie immediately after baking (while warm). |
Servings: 24