| |
| 0. | Preheat oven to 375F. |
| 1. | Mix (A) and beat until smooth and creamy. |
| 2. | Add eggs (B), scraping down sides to ensure that batter is completely mixed. |
| 3. | Add flour until dough does not cling to sides of bowl and is not sticky. |
| 4. | Remove dough from bowl and set on well-floured surface. With a rolling pin, roll out to 1/2" thickness. |
| 5. | Cut out cookie shapes using your favorite holiday cookie cutters. |
| 6. | Set on lightly greased or parchment-lined cookie sheets and bake in preheated oven 6 to 8 minutes until very light brown in color. |
| 7. | Decorate with your favorite frosting and holiday candles or sprinkles. |
|
