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| 1. | Add (A), then (B) to bread machine and make dough. |
| 2. | Mix (D). |
| 3. | Roll out dough into two rectangles. Spread (C) onto the dough, sprinkle with mixture (D). |
| 4. | Roll up the dough starting with the long end of a rectangle. Cut resulting cylinder into 1" pieces with a chef knife, placing on greased baking pan. Rolls should not touch each other (leave about 1/2" space). |
| 5. | Place rolls in warm place, rise ~25 minutes. |
| 6. | Bake 350F 30 minutes or until golden. |
| 7. | Mix (E), drizzle onto hot rolls out of the oven. Serve. |
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