Bread/Banana Fritters
| A: | 1C flour |
| 1/4C brown sugar | |
| 2T butter | |
| 2t baking powder | |
| 1/2t cinnamon | |
| 1/4t nutmeg | |
| 1/2t salt | |
| B: | 1 egg |
| 1/3C whole milk | |
| C: | 3/4C mashed banana |
| 1. | Cut (A) in mixing bowl with pastry knife. |
| 2. | Blend (B) in small bowl. |
| 3. | Add (C) and (B) to (A), mix until smooth. |
| 4. | Heat ~2T oil in skillet, drop tablespoons of batter into oil and fry until golden brown, turning once. Cool on paper towel and serve. |
Servings: 4