Soup/Three Sisters

Servings: 8

Ingredients

  • 6 tsp canola oil
  • 0.75 cup bell pepper
  • 0.50 cup onion
  • 5 clove garlic
  • 0.25 cup cilantro
  • 2 tsp cumin
  • 1 tbsp paprika
  • 1 tsp oregano
  • 0.50 tsp cayenne pepper
  • 0.75 cup hatch green chile
  • 2 cup black beans
  • 1 lbs corn
  • 2 bell pepper
  • 6 cup vegetable soup stock
  • 1 squash