Sides/Sweet Potatoes
| A: | 3-4 sweet potatoes, peeled and cut into 5cm pieces |
| 3T brown sugar | |
| 2T butter, cut into small pieces | |
| 1t cinnamon | |
| 1/2 salt | |
| 1. | Place (A) in casserole dish and mix to combine. Roast at 325F for 45-60 minutes until potatoes are soft. Serve. |
Servings: 6