Sauce/Hot Fudge

Servings: 4

Ingredients

  • 1.50 cup sugar
  • 0.50 cup brown sugar
  • 0.25 cup white flour
  • 1 tsp salt
  • 14 ounce evaporated milk
  • 0.88 cup water
  • 2 tbsp butter
  • 6 ounce semi-sweet chocolate
  • 2 tsp vanilla