Preparations/Edna And Bari Stuffing
| A: | 3-4 stalks celery, chopped |
| 1 large onion, chopped | |
| 6T butter | |
| B: | 4C cubed bread |
| 3t poultry seasoning | |
| pepper | |
| 1. | Combine (A) in large pan, simmer for 5 minutes |
| 2. | Add (B) to pan, coat. |
| 3. | Remove from heat, stuff bird and cook. |
Servings: 6