Meat/Enchiladas Verde
Servings: 6
Ingredients
2 lbs chicken
300g onion
4 clove garlic
1 tbsp salt
2.50 cup salsa verde
12 corn tortillas
0.25 cup sour cream
4 ounce jack cheese
2 ounce feta cheese
4 ounce monterey jack cheese
1 cup cilantro