Desserts/Shoo Fly Pie

A: 3/4C flour
1/3C sugar
3T butter
dash salt
B: 1C molasses (scant)
1T flour
1/2t baking soda
C: 3/4C water, boiling
1 egg
D: 8" pie crust
 
1. Cut (A) together into fine crumbs for topping.
2. Mix (B), stir. Add (C) and stir until foamy.
3. Place filling in (D), top with (A) mixture.
4. Bake 350F 35min.

Servings: 8

$Id: shoo_fly_pie,v 1.3 2018/10/04 03:38:16 deaven Exp $

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