A: | 3/4C flour |
1/3C sugar | |
3T butter | |
dash salt | |
B: | 1C molasses (scant) |
1T flour | |
1/2t baking soda | |
C: | 3/4C water, boiling |
1 egg | |
D: | 8" pie crust |
1. | Cut (A) together into fine crumbs for topping. |
2. | Mix (B), stir. Add (C) and stir until foamy. |
3. | Place filling in (D), top with (A) mixture. |
4. | Bake 350F 35min. |
Servings: 8
$Id: shoo_fly_pie,v 1.3 2018/10/04 03:38:16 deaven Exp $
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