$Id: graham_cracker_pudding_sandwiches,v 1.4 2018/05/27 14:21:46 deaven Exp $
Recipe
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Ingredient list only (can be imported to MyFitnessPal)
| A: | 8oz package cream cheese, softened |
| B: | 2C milk, cold |
| C: | 1 package instant pudding mix, any flavor (3.5oz) |
| D: | 1C Cool Whip, thawed |
| E: | 36 graham crackers, squares |
| 1. | Beat A with mixer in large bowl until smooth (you really need an electric mixer to get this fluffy enough). |
| 2. | Gradually blend B into cream cheese. |
| 3. | Add C and beat 2 minutes. |
| 4. | Fold D in gently. |
| 5. | On each of 18 graham squares, spoon approx. 1/4 c. pudding mixture and top with second graham square. Smooth sides (as it leaks out) with spatula or other tool. |
| 6. | Wrap each sandwich individually in plastic wrap. |
| 7. | Freeze at least 4 hours or until firm. |
Servings: 18
$Id: graham_cracker_pudding_sandwiches,v 1.4 2018/05/27 14:21:46 deaven Exp $
Recipe
Card
Ingredient list only (can be imported to MyFitnessPal)