Vegetarian/Volcano Tofu

Servings: 4

Ingredients

  • 1 tbsp soy sauce
  • 1 tbsp white wine
  • 1 egg
  • 1 lbs firm tofu
  • 0.25 cup peach/apricot/pineapple preserves
  • 0.25 cup pineapple
  • 4 tbsp corn syrup
  • 2 tbsp vinegar
  • 3 tsp corn starch
  • 2 tsp hot mustard
  • 0.50 tsp salt
  • 4 tbsp fruit juice
  • 1 tbsp garlic hot pepper sauce
  • 0.25 cup corn starch
  • 3-4 stalks broccoli
  • 300g onion