Vegetarian/Falafel

Ingredients

• 4 cup cooked chickpeas
• 2 slices wheat bread
• 1 hot red pepper
• 3-4 sprigs parsley
• 1 tsp peppercorn
• 1 tbsp cumin seed
• 4 tbsp tahini
• 3 clove garlic
• 1 Basil
• 0.50 tsp salt
• 2-3 eggs
• 0.50 cup wheat white flour
• 1 oil for frying