Soup/Green Chili

A: 1/2# meat
    1/2 onion
    1c garlic
    2T cumin
    2T oregano
B: 1 1/2C green chiles
    1 bunch cilantro
C: 24oz hominy, one large can or packet
    1 1/2# canned beans (pinto, black or white)
    4-6 chicken bouillon cubes
    1/2C green chiles
    1 bottle beer
    2t hot pepper sauce
D: 1/2C jalapeno peppers, pickled, chopped
1. Saute (A).
2. Blend (B) and a small quantity of water until it becomes a thick green
    puree.
3. Combine (A), (B), (C). Bring to a small boil, reduce heat and simmer for 15
    minutes.
4. Adjust seasoning, serve with (D).

Servings: 6

$Id: green_chili,v 1.3 2018/05/20 17:14:44 deaven Exp $

 Recipe Card
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