Preparations/Pesto

A: 2C basil, fresh leaves
5c garlic
1/4C walnuts
1/4C parmesan cheese, grated
1/2C olive oil
1t salt
 
1. Combine (A) in food processor and process to coarse paste. Add olive oil and/or water to thin if needed.

Servings: 12

More options: Recipe Card, Ingredient list suitable for import to MyFitnessPal.

$Id: pesto,v 1.3 2019/08/08 02:47:27 deaven Exp $