Desserts/Shoo Fly Pie
A: 4C flour
1/4t salt
2C brown sugar
1C butter
B: 1t baking soda
1C molasses
C: 1 1/2C boiling water
D: 2 8" pie crusts
1. Cut (A) together into fine crumbs.
2. Dissolve (B), stir until foamy.
3. Add water (C) to (B), place in crusts (D).
4. Add (A) to shells (alternately, mix 3C of (A) into liquid mixture before
placing in shells, for "cake-like" pie).
4. Bake 350F 35min.
$Id: shoo_fly_pie,v 1.1 2001/08/16 03:09:11 deaven Exp $
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