Desserts/Chocochile Brownies

A: 2T cocoa powder
B: 4oz semisweet chocolate with chiles
    3oz unsweetened chocolate
C: 1/4C cocoa powder
D: 1 1/4C sugar
    1C silken tofu
    1/2C canola oil
    2t vanilla extract
    3/4C whole wheat flour
    2t or more chile powder (chipotle, guajillo, ancho, etc.)
    1/2t baking powder
    1/2t salt
1. Line a baking pan with wax paper and dust with (A).
2. Melt (B) in double-boiler, mix in (C) and remove from heat.
3. Blend (D) in mixer, add melted (B), (C) and mix.
4. Pour into pan, bake at 350F for 40 minutes.

$Id: chocochile_brownies,v 1.1 2009/03/10 04:25:15 deaven Exp $

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