Bread/Cornbread

A: 1 1/2C yellow cornmeal
    1/2C flour
    1/3C sugar
    1/4C canola oil
    4T butter, melted
    1C milk (scant)
    2t baking powder
    1/2t baking soda
    1t salt
    2 eggs
    1/4C chiles, chopped (optional)
1. Preheat over to 450F and grease a 9" iron skillet.
2. Mix (A), beat 30 seconds only, pour into pan.
3. Bake 450F for 25 minutes, until golden brown.

$Id: cornbread,v 1.5 2007/01/01 00:34:36 deaven Exp $

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